Carine. Made this tonight. XOXO Carine. XOXO Carine. Sticky pieces of fried chicken, coated in low-carb keto orange sauce! Add garlic and onion. Spread the cooked spinach all over the pre-baked sweet potatoes crust. XOXO Carine. https://www.sweetashoney.co/healthy-sweet-potato-crust-spinach-quiche Scatter over the remaining cheese and bake for 50-55 mins until cooked through and golden. I made with quiche many times and I also love to use different filling ingredient. I was also thinking maybe squash?? You are so lovely ! Don,t be anxious this is a super easy recipe and all the comment has been GREAT! Thank you for this recipe! what a great idea substituting crust with sweet potato. Feel free to replace the filling with a vegan filling using my chickpea flour frittata recipe here. The recipe is not tagged at whole30, none of them on my blog are and as mentioned in the recipe card, the cheese is optional of course! Nutrition panel appears after the recipe cad, scroll down a bit more to see it. Leave to cool in the dish for 10 mins, then remove and cut into wedges to serve. Enjoy the recipe. Carine. For this quiche size you need 400 g of fresh spinach – trim the spinach leaves – remove feet and chop finely before cooking in the pan. Let me know what you try and if you love it ! I don’t have a mandolin. Enjoy the recipe. I made it with carrots ? When husband are in the kitchen it is big YEAH I am so happy you enjoyed the quiche and he can’t cook for you. Good luck to you! I love when hubby’s are on board. I love simple recipes and this one is one of my favorite healthy dinner too. It was delicious! I have to give it a go cold as well Sounds yummy too. I made this dish and it absolutely delicious! XOXO Carine. For this tasty twist on the traditional quiche, layers of sweet potato replace the typical pastry crust and make for a lighter yet equally delicious alternative. Is there anything I can do? If you continue to use this site, we’ll assume that you’re happy to receive all cookies. Delicious ! Awesome ! I am so glad you and your husband love the quiche and thank you to take a minute to add such a beautiful comment. Looking forward to perfecting my technique and serving for a family dinner in April! this makes me so happy that you find my blog. Here comes my ‘sweetashoney’ angel Carine. it’s abs delicious and so easy to make!! Trying again today to bring to a family who is in need of meals at a difficult time. Enjoy the recipe. Carbohydrate 28.8g Adjust with salt and pepper if desired,. Enjoy! It is made with a thin slice of peeled orange sweet potatoes meaning you don’t have to prepare a pastry crust. You can do it and your guest will be impressed I am sure Enjoy the quiche and all the easy healthy recipes on the blog. Looks so good as well. This was one of the best healthy meals I’ve ever made! XOXO Carine. I am vegetarian so I don’t eat fish but I am sure others will love to try your recipe ! Grease a 9-inch (24 cm) round ceramic quiche dish with butter or coconut oil. Healthy Sweet Potato Crust Quiche with Spinach. The extra liquid from spinach dissolve the egg batter making it difficult to set. My pleasure! Fry until fragrant and golden brown. Obviously, this sweet potato crust must be eaten on your plate. I am not eating fully plant based but I love having at least a vegan meal per day. xoxo Carine. XOXO Carine. This was my first ever Sweet as Honey recipe and it continues to be one of my favorite! Register to my newsletter, get a Keto Quick Start Guide and receive recipes straight in your mailbox! Welcome on the blog. Hi, Yes I would pre cook the trimmed kale leaves and squeeze out any water from the vegetables before using it into the quiche. What a genius idea. Posted for RecipeZaar World Tour 2006, this is a recipe adapted from the small community cookbook from Dixon House on the … I am so glad you love the quiche. A Crustless Paleo Spinach Quiche Recipe, perfect to incorporate into your whole30 plan. Hi Danielle, I makes me so happy to read your comments. Thanks for making my recipes. I used lactose free milk and added Valencia orange peel spice to the quiche mix and I use Lemon Olive Oil – it all meshed together beautifully!! Allow the sweet potato to sit for fifteen minutes to let the moisture wick out of the potato. XOXO Carine. It’s definitely worth a shot Elyssa! Thanks for following the blog nd testing the recipe I post here. Yes!You can use any unsweetened plant based milk you like like almond milk, coconut milk.

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