Aulis Hong Kong will open in January 2019 as a twelve-seater chef’s table and development kitchen followed by Roganic Hong Kong in late February. Roganic joins forces with four Hong Kong mixologists for new Craft & Spirit series An amalgamation of exquisite cocktails and contemporary British cuisine is coming to Roganic this fall September 16, 2020 / in Dining / by Leanne Hong. Roganic – a One MICHELIN Star: High quality cooking, worth a stop! Roganic Hong Kong has been awarded its 1 st coveted MICHELIN star by the 2020 MICHELIN Guide Hong Kong Macau, announced at the historic unveiling of new Michelin-starred restaurants on 17th December, 2019 at City of Dreams, Macau.. With the opening of Roganic in February 2019, Simon Rogan’s team led by Executive Chef Oli Marlow and Head Chef Ashley Salmon made waves in Hong Kong with … restaurant in the 2020 MICHELIN Guide Hong Kong. Reservations. DINNER (TUESDAY - SATURDAY) +LUNCH (SATURDAY) :Aulis Tasting Menu – HK$1280, Wine Pairing – HK$680Juice & Tea Pairing – HK$380, Set Business Lunch Menu – HK$280Short Tasting Menu – HK$680Full Tasting Menu – HK$980Last Orders at 2:00pm, DINNER (TUESDAY—SUNDAY):Short Tasting Menu – HK$680Full Tasting Menu – HK$980Last Orders at 9:00pm, PairingsFull Wine Pairing – HK$680Short Wine Pairing - HK$380Juice & Tea Pairing – HK$380. Organic products in Hong Kong represent roughly 0.5% of global demand and approximately 5.5% of the market in the Asia Pacific region, recording a per capita expenditure of US$34.5 in 2019. Our chefs will guide you through the tasting menu and our sommeliers will pair your meal with either wine or a flight of non-alcoholic drinks. With demand for organic products expected to grow in emerging categories and … Roganic Hong Kong. A new food and beverage series that showcases the marriage of our seasonal cuisine (“craft”) and exquisite cocktails (“spirit”). Aulis Hong Kong is Simon Rogan’s intimate chef’s table offering guests a dynamic and interactive dining experience. 5,502 Followers, 481 Following, 324 Posts - See Instagram photos and videos from Roganic Hong Kong (@roganichongkong) Much like the original in London, renowned British chef Simon Rogan brings his celebrated sustainable cuisine to Hong Kong in the form of Roganic. Guests are required to provide credit card details to secure the reservation. Aulis Hong Kong is Simon Rogan’s intimate chef’s table offering guests a dynamic and interactive dining experience. Roganic Hong Kong offers contemporary British cooking in the hustle and bustle city of Causeway Bay, Hong Kong. October and November 2020, at Roganic Hong Kong. Using only the freshest and most exceptional produce from the best suppliers, including Simon’s ‘Our Farm' in The Lake District, our food is forward-thinking and imaginative. Roganic, which opened in mid-February after Chinese New Year, is British chef Simon Rogan’s second restaurant in Causeway Bay, Hong Kong. Join us for lunch and dinner with special opening hours summarized below:Tuesday to SundayDinner: 7:30pmLunch: 12:30pm (Saturday only). The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website THE LINE-UP Aulis has 12 seats which can be reserved individually or as a private room. Our chefs will guide you through the tasting menu and our sommeliers will pair your meal with either wine or a flight of non-alcoholic drinks. Simon Rogan brings his Roganic concept to Hong Kong. LUNCH (TUESDAY—SUNDAY): Set Business Lunch Menu – HK$280 Short Tasting Menu – HK$680 Full Tasting Menu – HK$980 Last Orders at 2:00pm. Much like London, Roganic Hong Kong will be a city-centric take on a farm-to-table restaurant concept focusing on … Holding 4 michelin stars in the UK, his first venture abroad includes 12 seats at Aulis Hong Kong. A farm-to-t To complement our award-winning menus at Roganic, we’ve invited a stellar line-up of guest bartenders to pair crafted cocktails to our dishes. Please use the link below to book a seat at Aulis. Cancellation less than 72 hours of your visit will incur a charge of HK$1280 (dinner) & $880 (lunch) per person. Aulis Hong Kong is Simon Rogan’s intimate chef’s table offering guests a dynamic and interactive dining experience. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website Due to the nature of the dining experience, allergies and dietary requirements are accommodated to a certain degree and at our discretion. restaurant in the 2020 MICHELIN Guide Hong Kong. During that same year, Roganic Hong Kong has been awarded a Michelin star in less than 10 months after opening. If your selected date is not available and you would like to add yourself to our waiting list then please contact us on reservations@aulis.com.hk. Following the newest government announcement, we are pleased to reopen our doors for full service starting from Friday. Aulis has 12 seats which can be reserved individually or as a private room. Our chefs will guide you through the tasting menu and our sommeliers will pair your meal with either wine or a flight of non-alcoholic drinks. Story; Reservations; Menus; Aulis HK; Our Bar; Contact; Events; Story; Reservations; Menus; Aulis HK; Our Bar; Contact; Events; Anvil. Tatler Hong Kong is the ultimate guide to luxury lifestyle in Hong Kong, featuring award-winning coverage of exclusive high society events attended by the city’s most influential and glamorous people—plus daily updates on fine dining, art, fashion, watches, jewellery, luxury travel and more. Please provide dietary requirements for members of your party well in advance of the reservation with at least seven days prior notice. Pairings Full Wine Pairing – HK$680 Short Wine Pairing - HK$380 For the entire month of March, Simon Rogan’s one-Michelin-starred Roganic Hong Kong and Aulis Hong Kong will be offering a special wine menu celebrating female winemakers from ten different countries to accompany the restaurants' lunch and dinner tasting menus.. Aulis has 12 seats which can be reserved individually or as a private room. Please advise of any dietary requirements in advance. Roganic Sample Menu. 12 months after the opening of Roganic London and 4 months after the restaurant was awarded it’s first Michelin star, Chef Simon Rogan is bringing his original style of British cooking to Hong Kong in February 2019. Roganic – a One MICHELIN Star: High quality cooking, worth a stop! DINNER (TUESDAY—SUNDAY): Short Tasting Menu – HK$680 Full Tasting Menu – HK$980 Last Orders at 9:00pm. Tuesday to Sunday (closed on Monday) Following the newest government announcement, we are pleased to reopen our doors for full service starting from Friday (28th of August).

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