Just made this recipe my favorite fruit is papaya never thought there would be a recipe for papaya muffins l! I*m madly in love with Coconut though. It's not overly coconut-y if you leave it in. I'm not a fan of papaya, so do you think canned pumpkin or applesauce would work for this recipe? i only had the one papaya . Cool on a rack. Top with extra shredded coconut and finely diced papaya. Allow to cool. These are moist and wonderful from the minute they come out of the oven. Not sure if it would be too runny. Go bad because of the acidity of pinaple?? Just made these tonight Used banana puree instead of papaya… they were SO good! Bake for 20 minutes or until a skewer inserted into the middle comes out clean. !http://www.crfg.org/pubs/ff/papaya.html, These look fantastic! Delicious! They are in the oven right now. I can*t keep my eyes off this recipie thinking it will be delicious!!! Place muffin cases into a standard muffin tin and spoon a heaped tablespoon of mixture into each one. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Add to the flour mixture and stir until just blended. I used Applesauce instead of papaya. Add papaya mixture to flour and coconut bowl and mix well. I think that I'm going to use this site for recepies asap! Hi Gina,My sister in-law got me in touch with your site. O cambian mucho los puntos? Quickly stir the flour mixture into the oil mixture. And is the batter pretty stiff? You said above melon. Watch the brand new documentary Citizen Bio now on Stan. =) As always.. thanks for the awesome recipe's. I can't wait to try these!! Such wonderful recipes. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. This information will not be used for any purpose other than enabling you to post a comment. Amy- I highly recommend Bob's whole wheat pastry flour, the results are always superb – it's like baking with white. Take the flour, baking powder, baking soda and salt in a bowl. Papaya and coconut give these low fat muffins a tropical flair. We live in SW Florida. http://glutenfreegoddess.blogspot.com/p/how-to-go-g-free.html. !I really do hope some one reads this comment!!! I know they will be delicious! Fold in about 100 grams (approximately 3.5 ounces) of the papaya cubes. In a medium bowl, combine the mashed papaya, banana, sugar, oil and vanilla extract. Tip in the dry ingredients and mix till just combined. I've tried now your muffin and they're amazing! I cant wait to make these! They were so delicious and I still can't believe they are only 3 points. In a medium bowl, mix eggs, melted butter, vanilla and puréed papaya. Bewertungen) Backofen auf 190 °C vorheizen und Muffinblech gut einfetten. Over a low heat, heat butter on stove until melted. I love the flavor combination. This looks really yummy… alas, I must admit I've never bought a papaya let alone cooked with one. I've made Jam, cake, pies, ice cream you name it. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Obviously papaya would have been better I would imagine thats why you picked it but i had bananas that HAD to be used so I did those instead! What a unique combination. I know you highly recommend the whole wheat pastry flour, but I live in South Korea and am lucky to get whole wheat flour, lol. This one was a hit! https://www.lifestylefood.com.au/recipes/23154/papaya-and-coconut-muffins If you can't find it, use a blend of whole wheat flour and all purpose white flour. These are super moist so I think the recipe could handle it. gina, I love your website. Fingers crossed. Set aside. Thank's for the recipe. Just out of the oven. Schokolade grob raspeln. Thanks Gina. And a couple of the ladies come to my house after the meeting for dinner, and there is usually one of your recipe's on the menu. In a separate bowl, combine mashed papaya, egg, melted butter, honey and mix well. !If I use pinaple, don´t you think they will ferment? Aquí en México no he visto coconuts flakes, se podrá reemplazar con coco rallado? Gently fold in ⅓ cup of coconut flakes. Breakfast…done!Thanks! If you can’t find papaya in your market, ripe mango would work too. Next time I will try to get more papaya and maybe add some coconut extract too. Made the batter really thick but they still taste delicious. First I thought the dough is a bit too sticky, but after baking they were really good. I added Flaxseed and sprinkled Chia seeds on top. Place muffin cases into a standard muffin tin and spoon a heaped tablespoon of mixture into each one. Rene- I've had those tins for years, they are regular sized cupcake tins. for those of you who made this with applesauce instead of papaya did you omit the coconut or did it still taste good with it in? Gina,Me again…They do freeze really well! I will be trying these muffins this weekend! What do you do with left over papaya? You can use any pureed fruit, pureed (fruit only) baby food is perfect too! Like a Cantelope?? These are fantastic. I love banana muffins, you may have to check the points to make sure they aren't a little higher. Hola! (. I used banana puree, and regular whole wheat flour and they came out great. If you can’t take a trip to the tropics, bring the tropics to your kitchen! I have spread them around at my weightwatchers meeting. Ask someone in the fruit area if it's ripe, that's what I do Mango puree would work great in place of papaya if you can't find papaya. Place muffin cases into a standard muffin tin and spoon a heaped tablespoon of mixture into each one. Sometimes I sprinkle a little lemonade powder over cut papaya and eat it lime that! lol How do you get past the smell?? Allow to cool. I might adapt this and make it gluten free:), looked so good I HAD to give it a shoutout! Trying another fruit for these muffins next time! Can someone give a fruit it compares in taste to? Quick question though; I love the flavor of cocunut, but I really dislike the texture. Whisk well to combine. We've recently discovered my daughter is gluten intolerant and is having a hard time having to give up muffins! Add papaya mixture to flour and coconut bowl and mix well. I have been on a muffins craze and this will certainly go into my bookmarks! The house smell so good. if so, would it be the same measurement and the same smart points? Place muffin cases into a standard muffin tin and spoon a heaped tablespoon of mixture into each one. hoping they come out great. They turned out flavorful, moist and hearty. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Delicious! Thanks to this recipe I found out that papayas STINK! Shelia O- lol, yeah 20 meatballs would be overkill! I have some in the fridge I think I'm going to turn into these muffins. Cool for 10 minutes before removing from the muffin tin. In the recipe it calls for one large egg and then later on in the directions it says Mix the eggs. I just made these and had to bring out the serious will power to stop eating! Add papaya mixture to flour and coconut bowl and mix well. I put some lemon-icing-sugar mixture on top to finish. I just made these for the second time but decided to exeperiment a little. I just pulled the muffins out of the oven.

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