Add the onions and gently fry for 10 - 15 minutes or until softened and starting to turn golden. Nutrient information is not available for all ingredients. Info. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Heat the oil and butter in a frying pan over a medium heat, add the onions and fry for 20 mins, stirring occasionally until very soft. Meanwhile, cook the hot dogs according to packet instructions. I enjoyed them with saurkrout on a boiled hotdog. I put this on brats. Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Congrats! Thanks! You saved Hot Dog Onions to your. Stir in the hot sauce, yellow mustard, sugar, chili powder, salt, black pepper, and cayenne pepper. Add comma separated list of ingredients to exclude from recipe. I cut back on the salt, plus the hot sauce and cayenne as we are wimpy with hot foods altho we like spicy flavors. (05.20.12; 03.12.17). Use a jar of frankfurters for a wallet-friendly meal, topped with sweet and sticky caramelised onions. We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. FANTASTIC! Step 1 Heat the corn oil in a skillet over medium heat. Thank you LilLian for sharing this simple tasty recipe. Though it's not a recipie I personally would try (a bit spicy for me) My husband LOVED these! Treat the family to hot dogs this weekend – make these caramelised onion hot dogs for an all-American dinner. If I could give this 10 stars, I would! I'm thinking on hamburgers or maybe in hamburgers both? Allrecipes is part of the Meredith Food Group. Increase the heat and stir through the sugar and mustard and cook for 5 mins until lightly caramelised. Most people won't think twice about serving basic cornbread when is on the table. Carbohydrate 50.2g Heat the corn oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Meanwhile, cook the hot dogs according to packet instructions. I could not get past 1 bite & my eyes were watering, lips were burning. If you don't have red onions, try using white, brown or spring onions, Please enter a valid UK or Ireland mobile phone number, Sausage and veg traybake with pesto sauce. Serve with the coleslaw on the side. I made these onions according to the recipe. Thanks for sharing. If you continue to use this site, we’ll assume that you’re happy to receive all cookies. Stir in the hot sauce, yellow mustard, sugar, chili powder, salt, black pepper, and cayenne pepper. :), So good! Your daily values may be higher or lower depending on your calorie needs. Yum!! My hot sauce was HOT so this had a nice burn. Definate keeper~YUM! This was absolutely fantastic. Love onions love these X 10. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. The flavors of these onions are awesome...spicy, tangy and sweet. Stir in the water and tomato paste; simmer until liquid has reduced, about 20 minutes. Holy spiciness! A perfect compliment to a hot dog. Hubby said he's gonna ask for these every time I make hot dogs, lol. Yes, I followed the recipe, no I didn't make any mistake in measurements. Spicy and tangy but not overwhelming. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified.

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