You will only need 5 ingredients – cream, egg yolks, salt, vanilla extract and sugar. French pastry cream recipes – how to make pastry cream for eclairs from scratch in 12 steps at home.. Easy vanilla custard cream recipe to prepare a cream in the French style to fill up eclairs, profiteroles, choux-a-la-creme, and other cake types.. Making creme brulee is actually not intimidating at all. Remove and serve with the dumplings. Perfect to make for the kids to come home after school on a winter afternoon and have warm Learn in this video about how to make a vanilla custard by using the authentic French pastry cream recipe! This amazingly easy to make creme brulee is a rich and creamy custard dessert topped with hard caramelized sugar. Return the mixture to the pan and place over a low heat, stirring for 8-10 mins until the mixture begins to thicken.

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