Cauliflower Tomato Curry Ingredients : Cauliflower - 1 . Serve the Andhra Style Tomato Cauliflower Koora along with Tawa Paratha, Dal Palak Recipe and Raita of your choice to enjoy your everyday meals. If you are looking for more Andhra Recipes, here are some that can be made for your everyday meals: To begin making the Andhra Style Tomato Cauliflower Koora Recipe, firstly pressure cook the cauliflower and potato with 1 cup water, salt in a pressure cooker for 1 whistle and switch it off. 8.Add cauliflower and stir fry for about 1 to 2 minutes o… 2.Heat oil in a pan. Ingredients: 1 medium sized cauliflower (wash the florets and blanche in salted water) 8-10 garlic flakes. 1 tsp red chilli pwd. When they pop add curry leaves and fry for 30 to 60 seconds. Now add tomato pieces and cover with cap and fry it for sometime . salt to taste. 3. Optional step: Boil tomatoes for 3 to 4 minutes in 2 cups water. Red Chilli Powder - 1 to 1 1/2 tbl spoons. Add the curry leaves and crackle them for 10 more seconds. This takes about 30 to 60 seconds. Add the spice powder like the garam masala, red chilli powder, coriander powder, turmeric powder and mix everything well. Once the onions are soft and translucent, add tomatoes, a pinch of salt and saute until the tomatoes become mushy and the raw smell goes away. Green Chillies - 6. Grind them to a … Open the lid check for salt and season it according to your palate. You can also have varied choice and use different vegetables like raw banana, bottle gourd etc. Cook until they turn completely mushy. Cut the Now add cauliflower pieces ( Separate them into small flowers ) and fry it. 1/4 tsp cumin pwd. An easy and quick dish that you can make for your everyday meals. Saute until they turn golden. This will loosen the skin. Tomatos - 2 to 3. Leave it aside to release the pressure by itself. Simple and delicious recipe, thanks Rama! Add the cooked cauliflower and potato into the kadai. STEP 3 1. Reply. Turmeric Powder . Taken Pan add oil and heat it. Simple and tasty! Now add some water and boil for sometime until cauliflower cooks . In a blender or food processor, purée the quartered onion, ginger, halved green chilli and garlic to make a paste. 3.Add onions and green chili. Boil water and add 1 tbsp. Onions - 2. The dish can also be made into a curry based and can also be served in a dry form. Andhra Style Tomato Cauliflower Koora Recipe is a quick stir fry of cauliflower and potato with tomato and onion based gravy with Indian masalas. :), hmm first time here..nice blog ur califlower curry. How to Make Cauliflower Curry Andhra Style: First, we need to clean and half boil cauliflower florets. Once cool, … 7.Stir and saute for a minute or 2. STEP 2 5.Add tomatoes, turmeric and salt. What a simple and tasty cauliflower curry. 1/2 tsp coriander pwd. 1/4 tsp turmeric pwd. Cover it with a lid and cook for 2 more minutes. Andhra Kitchen Thursday, February 21, 2008. AshaThank u so much...DhivyaThank u dear.UmaIts very easy...LaavanyaThank u so much... Really nice...only suggestion is ...instead of saying "sometime" specify the approximate time....that will be helpful, Red Chilli Powder - 1 to 1 1/2 tbl spoons. The vegetables that we have used are locally available in the kitchen. Add red chilli powder , turmeric powder, salt and fry it. Add cumin and mustard seeds. The curry looks yummy, Rama! Replies. 6.Add garam masala, turmeric, coriander powder and red chili powder. 4 medium sized onions finely chopped. Andhra Style Tomato Cauliflower Koora is a simple recipe made with a tomato and onion gravy that is spiced up with simple masala garam masala powder and red chilli powder. Next, add chopped onions, green chilli and garlic. Now keep mustard seeds,onion pieces, green chillies and fry it well. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, Andhra Style Tomato Cauliflower Koora Recipe, Last Modified On Sunday, 20 September 2020 05:30, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Aloo Recipes (Potato & Baby Potato Recipes), Telugu Cuisine Recipes (Andhra & Telangana), Here's A Delicious Meal Of Mushroom Shagoti, Broccoli Soup, Salad & Rice, Lunch Box Recipes: Muttaikose Poriyal, Aloo Shaak, Thepla & Curd, Lunch Box Recipes: Quick Cauliflower Sabzi, Tawa Paratha And Salad, Here's A Delicious Meal For Your Weekend With Mughlai Aloo Lajawab, Soya Bhurji, Methi Thepla And Raita, Lunch Box Recieps: Masoor Dal, Achari Aloo and Jeera Rice, Lunch Box Ideas : Aloo Paratha, Gunde Ka Achar, Kala Chana Salad and Curd, Kids Lunch Box : Gajar Aloo Matar Sabzi, Cabbage Carrot Paratha And Rajma Salad, 30 Baby Potato Recipes Will Make A Perfect Sabzi With Roti, Baked Egg With Quinoa & Tomato Sauce Recipe, Goan Kaju Curry Recipe (Spicy Goan Cashew Nut Curry), Konkani Style Southe Koddel Recipe-Mangalore Cucumber in Coconut curry, Apple Vanilla Whole Wheat Pancakes Recipe, ढाबा स्टाइल अंडे की करी रेसिपी - Dhaba Style Egg Curry. :) Reply Delete. Saute until the raw smell goes away. How to make Cauliflower Tomato Curry Step 1 Heat a pan on medium-low flame and roast the coriander seeds, fennel seeds, red chilli and cumin seeds for 30 seconds. Heat a kadai with oil, add mustard seeds and allow it to splutter for few seconds. 2. salt, a pinch of turmeric powder … Saute the onions till the onion turn translucent. Simple and delicious recipe, thanks Rama! 4.Add ginger garlic chopped or paste. Serve the Andhra Style Tomato Cauliflower Koora along with Tawa Paratha, Dal Palak Recipe and Raita of your choice to enjoy your everyday meals.

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